beeSCM vs Kitchen CUT
beeSCM
beescm.comKitchen CUT
kitchencut.comSide by side
| Figure | beeSCM | Kitchen CUT |
|---|---|---|
| Price from | — | £62.50/mo |
| Free plan | — | — |
| Free trial | — | Yes |
| Open source | — | — |
| Web | Yes | Yes |
| iOS | — | Yes |
| Android | — | Yes |
| API | — | Yes |
| Self-hosted | Yes | — |
| Plans published | 1 | 3 |
| Spec score · Restaurant Procurement Software | 8.1 (#4) | 8.1 (#5) |
| Company history | beeSCM says it has been in operation since 2013 and has served hotel customers in multiple countries. | Kitchen CUT says it launched in 2007 and was founded by Michelin Star chef John Wood. |
| Headquarters | Bangkok, Thailand | Kitchen CUT lists its address as The Hub, 14 Station Road, Henley-on-Thames, RG9 1AY. |
| Integrations | beeSCM says it integrates with third-party accounting and point-of-sale systems, without naming specific products. | Kitchen CUT says it supports hundreds of integrations, including sales and POS connections and QuickBooks and Xero compatibility. |
| Product | beeSCM is a procurement and cost control solution for hotels, resorts, and casinos. | Kitchen CUT describes itself as hospitality management software that provides an integrated platform with live data for stakeholders and customers. |
| Support | The maker advertises first-class onboarding service by an expert and invites prospective customers to schedule a call. | KC Lite includes online support guides and videos, while the multi-site plan lists 24/7 customer support and onboarding and training support. |
Plans
Kitchen CUT
- KC Lite Monthly Subscription£75 a month
- KC Lite Yearly Subscription£750 a year
- Multi-site OperationPriced on request
In their own words
Kitchen CUT
Kitchen CUT is hospitality management software that brings operational tools and live data together for businesses, stakeholders, and customers. Its menu engineering analyzes sales data to flag high- and low-performing items and inform profitability decisions. KC Lite includes recipe and menu costing, product and price management, and cost modelling. The software manages allergen and nutrition details for recipes and menus, including the main 14 allergens and sub-allergens. Purchasing and supplier management connects businesses with more than 3,000 suppliers; other tools cover inventory, stock control, PAR levels, waste, purchase orders, and location transfers. Digital menus can be published at a unique URL for customers to browse or order. Kitchen CUT supports hundreds of integrations, including sales and POS links and compatibility with QuickBooks and Xero. EPOS sales data integrations may require agreement with the provider and may incur setup or ongoing fees. KC Lite is designed for single-site independent hospitality businesses. It runs on Android, iOS, and web, with API listed. Monthly KC Lite costs £75 a month for one site and one user, with limits of 50 recipes, sub-recipes, and menus.