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OnePe Recipe Management

onepe.in

From ₹199/mo Free plan WebAPI
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Spec score 7.9 #11 of 35 in Restaurant Recipe Management Software

What it is

OnePe Recipe Management connects restaurant recipes to ingredient inventory and deducts stock when dishes are served. Recipe records can include serving size, ingredient quantities, preparation time, allergen information, and a photo. The system calculates per-dish ingredient costs from purchase prices and updates profit margins when ingredient prices change. Restaurants can set minimum stock thresholds for low-stock alerts, and scale recipes by serving count with recalculated quantities and costs. Recipes can be imported from CSV or Excel, and the onboarding team can help migrate an existing library. OnePe says confirmed orders through its POS and major POS platforms trigger ingredient deductions. It recommends physical stock counts to account for spillage, over-portioning, or theft. The service is available on the web and through a documented REST API with token-based endpoints for mobile POS, delivery, and admin experiences. The free plan covers 10 menu items; paid plans start at ₹199.00 per month. A 14-day trial requires no credit card and can be cancelled anytime.

Spec sheet

Purpose
The recipe management system links recipes to inventory and deducts ingredient stock when dishes are served.Read 7 Oct 2026 · onepe.in
Trial
The recipe page advertises a 14-day free trial with no credit card required and cancellation anytime.Read 7 Oct 2026 · onepe.in
API
OnePe publishes REST API documentation describing token-based endpoints for mobile POS, delivery, and admin experiences.Read 7 Oct 2026 · onepe.in
Support
Pricing says plans include onboarding assistance, live chat, and email support.Read 7 Oct 2026 · onepe.in
Headquarters
Jaipur, Rajasthan, IndiaRead 28 Sep 2026 · onepe.in
Data retention
The pricing page says data is retained in encrypted form for 90 days after cancellation, then permanently deleted.Read 7 Oct 2026 · onepe.in
Food costing
The system calculates per-dish ingredient costs from purchase prices and updates profit margins when ingredient prices change.Read 7 Oct 2026 · onepe.in
POS integration
OnePe says the system integrates with its POS and major POS platforms, with confirmed orders triggering ingredient deductions.Read 7 Oct 2026 · onepe.in
Recipe details
Recipes can include serving size, ingredient quantities, preparation time, allergen information, and a photo.Read 7 Oct 2026 · onepe.in
Recipe import
Recipes can be imported from CSV or Excel files, and the onboarding team can help migrate an existing recipe library.Read 7 Oct 2026 · onepe.in
Recipe scaling
Recipes can be scaled by serving count, with ingredient quantities and costs recalculated.Read 7 Oct 2026 · onepe.in
Security and privacy
The maker says stored data is protected with 256-bit encryption and describes its data practices as GDPR-aligned.Read 7 Oct 2026 · onepe.in
Stock accuracy
The maker says deductions match recipe quantities and recommends physical stock counts to account for spillage, over-portioning, or theft.Read 7 Oct 2026 · onepe.in
Stock alerts
Restaurants can set minimum ingredient stock thresholds and receive low-stock alerts.Read 7 Oct 2026 · onepe.in

Plans and prices

Free Plan Free Pay Monthly 10 menu items Read 7 Oct 2026 · onepe.in
Starter Plan ₹199 a month Pay Monthly; ₹1,999.00 Pay Annually 100 menu items · 100 orders per day · 5 staff Read 7 Oct 2026 · onepe.in
Growth Plan ₹499 a month Pay Monthly; ₹4,999.00 Pay Annually 500 menu items · unlimited orders · 20 staff Read 7 Oct 2026 · onepe.in
Pro Plan ₹999 a month Pay Monthly; ₹9,999.00 Pay Annually Unlimited menu items · unlimited orders · unlimited staff Read 7 Oct 2026 · onepe.in

Every OnePe Recipe Management plan and price →

Strong points and limits

Strong points

  • Calculates dish costs from ingredient purchase prices
  • Scales ingredient quantities and costs by serving count
  • Imports recipes from CSV or Excel
  • 14-day trial requires no credit card

Limits

  • Free plan is limited to 10 menu items
  • Stock deductions do not account for spillage or theft
  • Available platforms listed are web and API

Who it suits

It suits restaurants that want recipe records tied to ingredient stock and dish costing. Recipe scaling, allergen details, and POS-triggered deductions are relevant to teams managing changing menus and orders.

Verdict

OnePe links recipe information, costing, and inventory deductions, with import and scaling tools for menu operations. Physical counts remain important because deductions do not account for spillage, over-portioning, or theft.

Where Specifiction places it

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